What Do You Think?
Before I get into today’s post, here’s a quick catch up.
I had a headache last night, which always makes me nauseated. So breakfast was quick and simple, though filling. Kashi GoLean Crunch, vanilla soy milk, raspberries, and almond butter.
No, that’s not more Hallowine! I know better than to drink alcohol when I already have a headache. 😉 It is warm apple cider from the Farmer’s Market. I put it in a wine glass because it was more fun that way, and it made me smile.
Eight push-ups. Since today was a rest day, I just did the push-ups and walked to classes, which added up to about 3 miles. (Please note: I am not including my walks to/from class in my training schedule. I am only listing what exercise I do beyond that. So if my Training page looks empty on rest days, rest assured that I am still being active. 🙂 )
A “Green” Monster. I mixed 2 handfuls of spinach, frozen strawberries, half of a Tera’s Whey protein powder packet, apple cider, and milk. It made two servings, so my breakfast for tomorrow is already made! I think I was really thrown off by waiting so long to eat breakfast yesterday, so I’ll be avoiding that mistake in the future for sure.
A pear (unpictured). Half of a brownie may have found its way into my mouth as well… no idea how 😉
In honor of the fact that my Acorn Squash & Apple Pizza won last week’s BSI contest, I used the rest of the fruit/veggie toppings with some goat cheese to make my wrap:
And paired it with an Endure Glo-Bar!
What Do You Think?
I need YOUR opinions on two things!!
1. I’m thinking of making Savvy Eats self-hosted. Which Web Host should I use, if I want to stick with WordPress?
2. What do you think of the new theme? While I loved the previous Savvy Eats theme, I changed it so that you could see my picture, Foodbuzz Badge and Foodbuzz ad without having to scroll down.
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